FE500 Yeast Raised Doughnut Fryer

Key features

  • Will float fry 400-600 yeast-raised doughnuts per hour, optional submerger frame available
  • Special manual turning device
  • Complete with screen lowering device
  • An automatically variable thermostat ensures an even temperature throughout the cooking cycle
  • Easy-clean model, all stainless steel surfaces
  • Ideal for use in commercial and retail bakeries
  • Optional support/screen storage stance, as shown
  • Bakery standard frying screen (15″x18″), 18 supplied with fryer
  • Available as table-top


  • Length: 134cm
  • Width: 55cm
  • Height: 174cm
  • Weight: 42kg
  • Kettle Capacity: 25.4kg Fat
  • Electrical: 415v 3PH+N 9KW


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